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For Steve Stewart re #650
Thanks for this informative and provocative post!
In a closed environment, nothing is lost.
However, the study done by Bryce Myer provides an important datapoint for those who might be planning a closed life support system for humans away from, Earth. It would appear to be necessary to use extra energy to recover needed atoms from where they end up.
Can I offer you the challenge to try to see how that might be done? Obviously it must be done, because there are few destinations like Mars, where an open cycle system might work.
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NASA conducted an experiment at the Johnson Space Center a number of years ago. Called "Advanced Life Support", this experiment sealed one person in a chamber with plants gown. The goal was to produce enough food to feed that person on a vegetarian diet, and balance O2. It included a bed, sink and shower, and an incinerating toilet. They found plants sufficient to feed one person would produce 3 times as much oxygen as that person consumed. And yes, that means one person does not produce enough CO2.
Basic chemical formulas.
Photosynthesis (overall):
6 CO2 + 6 H2O → 6 O2 + C6H12O6
That last large molecule is a simple sugar called a polysaccharide.
Cellular respiration in humans or any animal:
6O2 + C6H12O6 → 6 CO2 + 6 H2O
Notice cellular respiration is exactly the opposite of photosynthesis. Since it's a closed loop then how can plants produce 3 times as much O2 as humans need? The answer is you're not looking at the whole system.
Much of the plants are not edible by humans. There's leaves, stems, roots, etc. If you were to consume all of that, then oxygen/CO2 would be balanced. So how to do that? Biosphere 2 was an experiment in the desert. A small group of people locked themselves into a large glass greenhouse with simulations of several ecological systems. They had a separate farm or garden to grow food. Because it was built in a desert, they tried to cut cost by using local soil which was mostly sand and mix in some imported twigs. As the twigs rot they become organic matter in the soil, feeding crops. However, they forgot to take into account oxygen consumed by the bacteria that rots the twigs. The bacteria consume O2 and produce CO2. There wasn't enough O2 for the humans so they had to intake a large and measured amount of air. They also had a problem with food. They counted on beans supplying most of their protein. But the bean crop failed due to blight. They tried to clean the soil of blight, but every time they thought they succeeded, as soon as the plants were about to produce beans, the blight came back.
My point is if you include composting unused plant material, that will consume O2 and produce CO2. Also any system we discussed is not pure vegetarian. We have often discussed aquaponics. That's hydroponics integrated with aquaculture. A pure hydroponic system requires nutrient solution. A simple means to make that solution is to dissolve fertilizer in water. If your source of fertilizer is Mars dirt, then it's an open system. And industrial processing requii to extract and purify fertility from Mars dirt would require more effort and energy than just treating Mars dirt to become arable soil. Use soil in trays in a greenhouse, let plants extract the nutrients themselves. However, with aquaponics you feed the fish with parts of the plants that humans do not eat. Fish poop is used as fertilizer in hydroponics. I doubt aquaponics can provide all food humans require, but can provide a significant portion. But now factor in O2 consumed and CO2 produced by those fish.
For the Large Ship, I proposed using electrolysis across a semipermeable membrane to extract salt from human urine. On Mars you may want to extract salt from Mars dirt. Before electrolysis, a membrane would extract most but not all water. The remainder would be decomposed by bacteria. Urea is CO(NH2)2, which combines with one molecule of water to form CO2 and 2 molecules of NH3 (ammonia). The ammonia is further broken down by different bacteria to become nitrite, NO2-. Still other bacteria break that down to nitrate, NO3-. Nitrate is nitrogen fertilizer for plants. The process takes months. Uric acid and creatinine are more complex. These are most of what makes human urine but there are other compounds. You must factor CO2 produced by bacteria to breakdown urine.
Then there's human feces. For the ship, processing feces is too complex. Either composing feces or grey water sewage processing can turn feces into fertilizer. Either takes months and uses multiple species of bacteria. Something not practical on a ship, but can be done on Mars. Again, factor in CO2 produced by that bacteria.
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For RobertDyck re #652.... speaking of NASA...
https://www.yahoo.com/news/nasa-awards- … 34415.html
United Press International
NASA awards $2.3 million to study growing food in lunar dust
Mark Moran
Wed, November 22, 2023 at 1:16 AM EST·1 min read
3UPI
An illustration depicts NASA's Viper rover making tracks in the lunar dust as it travels near the moon's South Pole. Image courtesy of NASA
Nov. 22 (UPI) -- NASA has awarded $2.3 million to scientists to study how to grow vegetation in lunar soil as human exploration prepares to go beyond Earth's atmosphere, scientists said Tuesday.Researchers say their priorities are advancing work that will grow organisms in lunar soil as part of the Thrive in DEep Space, or TIDES, program.
"The ultimate goal of the TIDES initiative is to enable long-duration space missions and improve life on Earth through innovative research," NASA said in a statement. "Space Biology supported research will enable the study of the effects of environmental stressors in spaceflight on model organisms, that will both inform future fundamental research, as well as provide valuable information that will better enable human exploration of deep space."
The projects will test how lunar soil, also known as regolith, works as a "growth substrate" for crop-producing plants "including grains, tomatoes and potatoes," NASA said.
Researchers will also work to understand how growth in lunar regolith influences plant and microbial interactions, and how in turn, these interactions affect plant development and health. They will identify and test bioremediation methods and techniques to enhance the ability of regolith to act as a growth substrate, and understand how lunar dust exposure impacts host and microbial interactions "in human-analogous model systems under simulated microgravity conditions," the NASA release continued.
11 grants have been awarded to ten institutions in nine states
The research, which will run from 2024-2027, will focus on the same type of regolith NASA has located at potential landing sites for future moon exploration missions.
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What to plant in a greenhouse: 10 top crops to grow
1. Chilies
Chilies are a fabulous ingredient in the kitchen, adding a kick to curries, stir-fries, pasta dishes, and everything in-between. And if you're short on space and have opted for one of the best mini greenhouses then they're a brilliant addition.
Learning how to grow chilies is relatively simple. They love bright light, shelter, and warmth, which makes them the perfect match for greenhouses. Start off the seeds in a heated propagator if your greenhouse is unheated, or indoors on a sunny windowsill, covered with a clear plastic bag. Once germinated, remove them from the propagator (or take away the bag). Transplant seedlings into individual pots when leaves appear. The RHS advises to keep them at a temperature of 60–64ºF (16–18ºC) and water regularly.
From the ferociously hot Scotch Bonnet 'Animo Red' to the sweet and mild 'Trinidad Perfume', there are all kinds of varieties to try. And don't forget that as well as using them fresh, you can dry them to add to dishes all year-round.
2. Tomatoes
Learning how to grow tomatoes is an easy skill that will reward you with the most delicious summer fruits. As they are tender plants, they do very well in greenhouses, offering a longer growing season than those grown outdoors.
You can choose between bush or cordon varieties. Bush ones don't require staking or pinching out, so are often the best type to start with if you're a beginner. Whichever you choose, providing some sort of shade in the very height of summer can be useful to prevent tough skins.
Put pots of sown seeds on a warm, bright windowsill or in a propagator to encourage them to germinate. When it's time to transplant them into their final positions, gardening expert Monty Don of Gardeners' World advises to plant them deeply – 'at least up to the first leaves.' This will encourage them to grow more roots.
3. Cucumbers
Learning how to grow cucumbers is another top choice for what to plant in a greenhouse. These delicious veggies are perfect for summer salads or sandwiches. Plus, homegrown ones taste so much better than ones bought in the shops.
It is important to note that there are two types of cucumbers: ones suitable for growing in greenhouses and ones that are grown outdoors. Greenhouse varieties provide long, smooth cucumbers. If you opt for an 'all female' type, you won't need to pinch out the male flowers (these are the ones that don't have immature fruits growing behind them).
Cucumbers are another crop that can be trained upwards, saving on space. Don't let them get too cold – the RHS recommends keeping the plants above 53–59°F (12–15°C).
Best time to plant: Mid-February to mid-March if you're growing them in a heated greenhouse and April for unheated greenhouses
4. Aubergines
There are lots of decisions to be made when it comes to choosing a greenhouse. If you opt for a heated one, you can start some crops earlier. In the case of aubergines, this can be as early as January.
Transplant plants to their final position in spring. You'll need to provide stakes for most varieties to support the heavy fruits. Mist the leaves and water regularly, and feed periodically with a high potassium fertilizer when fruits begin to appear.
They're a delicious and versatile ingredient and can be the real star of the show in many vegetarian dishes.
Best time to plant: January if growing in a heated greenhouse, otherwise February onwards.
5. Potatoes
If you learn how to grow potatoes in your greenhouse during the leaner months, you'll give yourself and your family a supply all year long. Plus, the greenhouse will keep them frost-free.
If your greenhouse is a smaller design, you can grow potatoes in bags, containers, or a barrel. You do need to chit them first – this is when you encourage them to sprout before you plant them in your greenhouse. You can do this in January and February, then plant them in your container about six weeks later when the shoots are about an inch high.
Best time to plant: Early spring
6. Brussels sprouts
They may have had a bad rep over the years. But with some simple cooking skills, there are ways to transform the humble sprout into a delicious side dish. Plus, Brussels sprouts are a great source of vitamin C and folate, and the 'Brodie' variety has good holding ability and is disease resistant.
Sow seeds in a greenhouse for a head start. You can then plant them outdoors in early summer. There's more advice on how to grow Brussels sprouts in our guide.
Best time to plant: February
7. Peas
If you sow peas early enough, they will be ready for your plate in early spring. Sow them alongside other hardy plants like leeks and sprouts, so that once the warmer weather appears you can plant them out.
Peas do like a bit of warmth to aid their growth, so investing in a heated propagator could be worth it. This particular variety of pea pictured above can also be used in salads and is highly nutritious and easy to grow. It also provides a second crop a few weeks later.
Best time to plant: February onwards
8. Kale
Full of nutritional value and called a 'superfood', this dwarf variety of kale was introduced before 1865 and produces an abundance of tender and delicate densely curled green leaves, of which the younger ones are perfect for salads.
For salads, you can sow it all year round in your greenhouse. But, if you want it to mature then you should transplant seedlings five weeks after sowing into rich firm soil outdoors, with plenty of well-rotted manure dug in.
Best time to plant: Early spring if aiming to plant out
9. Cabbages
If you start your summer cabbages off in late winter, they'll be ready for planting outdoors in the spring. They are a 'cool season' veg, which means they do well in greenhouses when it's colder.
Rich in vitamin C and antioxidants, some varieties are delicious eaten raw as well as cooked. All you need to do is sow some seeds in a tray with compost, water well, and watch them grow until they are ready for transplanting into larger pots.
As the weather gets warmer, get them accustomed to outdoor temperatures by placing them outside during the day, then plant them out around 18in (45cm) apart in raised garden beds.
Best time to plant: Late February to early March
10. Melons
A slice of juicy, fragrant melon is a real treat on a summer's day. These crops thrive in heat and humidity. So, if you have a greenhouse, it's not too tricky to grow your own.
They need fertile and moisture-retentive soil. If space is at a premium, consider growing your melons vertically. Keep watering regularly, until the fruit begins to ripen, then reduce. Similar to growing tomatoes, provide shading if it's very sunny.
It's also important to provide ventilation when the plants are in flower – this will allow the crops to be pollinated, as the RHS explains.
Cantaloupe are firm favorites with their sweet, orange flesh. Alternatively, how about learning how to grow watermelon with our guide?
Best time to plant: Early to mid-spring
Its not just about what to grow as how much to plant and when so as to get the best of the food for the diet that we willl have to deal with.
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I ran into this yesterday: Plant(Azolla): https://www.msn.com/en-us/health/nutrit … r-BB1iwSjO
Quote:
Common plant could help reduce food insecurity, researchers find
Story by Jeff Mulhollem • 2d
https://www.bing.com/videos/riverview/r … &FORM=VIRE
Quote:
Azolla (Azolla caroliniana) - A Water Plant You Need to Know About!
The plant is a bit like duckweed in its life cycle, but can fix Nitrogen which could be important on Mars.
It also does not need soil, which could be an advantage.
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Last edited by Void (2024-02-21 11:15:52)
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40 years of crop research shows inequities
Asystematic analysis of 40 years of studies on public crop breeding programs found that cereal grains receive significantly more research attention than other crops important for food security, such as fruits and vegetables; only 33% of studies sought input from both men and women household members; and there is significantly less research in South America, the Middle East and North Africa than in sub-Saharan Africa.
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I suppose every possible trick matters: https://www.deseret.com/u-s-world/2024/ … mars-food/
Quote:
The U.S. Department of Agriculture shares that intercropping can look like multiple crops that share the same row or beds. The plants have to be close enough to have biological interactions. In North American indigenous tribes, a specific form of intercropping existed for hundreds of years known as “The Three Sisters.”
The Three Sisters was a name for multiple native crops that often grew together, with the USDA explaining that “The Iroquois and the Cherokee called corn, bean, and squash the three sisters’ because they nurture each other like family when planted together. ... These three plants thrive together better than when they are planted alone.”
In Central America, a similar process to the Three Sisters intercropping method was known as “milpa,” where instead of corn, bean and squash being planted together, it was actually maize and soybeans, per USDA.
The Meso American Research Center from the University of California, Santa Barbara, reports that modern Mayan farmers continue use the milpa method to grow chiles, corn, beans and squash.
That does look interesting. Perhaps using a Nitrogen fixing crop may work?
I am not a farmer or much of a gardener, but this is interesting.
https://en.wikipedia.org/wiki/Category: … r%20plants.
Quote:
Plants that contribute to nitrogen fixation include the legume family – Fabaceae – with taxa such as clover, soybeans, alfalfa, lupins, peanuts, and rooibos. They contain symbiotic bacteria called Rhizobia within nodules in their root systems, producing nitrogen compounds that help the plant to grow and compete with other plants.
Quote:
Clover, soybeans, alfalfa, lupins, peanuts, and rooibos
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Last edited by Void (2024-05-18 18:27:29)
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Soil analysis from Curiosity rover, October 2020. Table 3 is the data I need.
Elemental Composition and Chemical Evolution of Geologic Materials in Gale Crater, Mars: APXS Results From Bradbury Landing to the Vera Rubin Ridge
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Does Tithonium Chasma contain an underground salt deposit, suitable to be mined? When a sea evaporates on Earth, salt precipitates in layers: sodium chloride (table salt), calcium chloride (road salt), and potassium chloride. Potash is mostly potassium chloride, and makes excellent potassium fertilizer. So we use orbital photography to look for salt domes. This is the indicator of a salt deposit.
Similarities of a Martian dome with terrestrial salt domes.
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This article made me want to post: https://phys.org/news/2024-06-focuses-c … ction.html
Quote:
JUNE 21, 2024
Editors' notes
New research focuses on use of cactus pear in biofuel production
by John Seelmeyer, University of Nevada, Reno
As a boy, we had a variety of Prickly Pear Cactus, outside and even overwintered it. This would be in northeastern Minnesota. It looked terrible after winter, it looked dead, but it recovered just fine.
So, I have a sort of an interest in it.
In space and perhaps on Mars in enclosures varieties of it may be suitable.
Two factors of having a high humidity in an enclosure would be greater corrosion, and also losses to the outside environment. Every enclosure will tend to leak, at least a little. So, a lower humidity might be helpful to avoid that. Correct watering may allow for a lower humidity in the enclosures than would normally be desirable for the "Crop".
There are Thornless Species, and some that have been modified to be thornless: https://www.citycacti.com/thornless-cactus-species/ Quote:
HOLIDAY CACTUS
6 Thornless Cactus Species (Cacti Without Spines)
By
Diane Lewik
June 17, 2023
In enclosures in space/Mars, animals should be controlled in access to these plants, so thorns may not be needed.
Image Quote:
Quote:
The thornless prickly pear cactus belongs to the Opuntia genus which includes over 200 species of cacti. This spineless cactus is native to Mexico, but it’s now grown in many parts of the world for ornamental purposes, fodder, and fruits. Opuntia’s growth rate is quite fast thus quick results.
The thornless prickly pear cactus is a relatively easy plant to care for. It needs full sun and well-drained soil. Like most cacti, it is prone to root rot when overwatered. Pests can also be a problem for the thornless prickly pear cactus if you don’t inspect and treat it as needed.
I am anticipating some heat tolerance, and as I have said, some species can tolerate severe winters. They grow almost up to the Arctic Circle in some rare cases. They could produce Fruit and the pads as useful as a vegetable as well, it is said.
Quote:
There are three edible parts to a prickly pear cactus:
Nopal/pads – used as a raw or cooked vegetable;
Flowers – used similar to lettuce in salads or can be used to make fermented flower cordials;
Pear, tuna, or Indian fig – the fruit of prickly pears goes by many different names, and is used in a variety of dishes from desserts to drinks.
How to grow and eat prickly pear cactuses - Tyrant Farms
www.tyrantfarms.com/how-to-grow-and-eat-prickly-pear-cactuses/
www.tyrantfarms.com/how-to-grow-and-eat-prickly-pear-cactuses/
I certainly don't know how tolerant these plants would be to lowered air pressure, but one problem of lowered air pressure is increased evaporation, and these may be somewhat adapted already to avoid excessive evaporation.
So, it may be something to look at.
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Last edited by Void (2024-06-22 10:26:35)
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This may be of interest Spacenut: https://www.msn.com/en-us/news/technolo … 1b6f&ei=18
Quote:
Scientists make self-watering breakthrough that could transform the way we garden: 'This integrated function is ... unprecedented'
Story by Leslie Sattler • 5h • 2 min readThis two-in-one approach tackles some of agriculture's biggest challenges.
This two-in-one approach tackles some of agriculture's biggest challenges.
Imagine a world in which your garden waters and fertilizes itself.Thanks to a groundbreaking development from scientists at the University of Texas at Austin, this sci-fi scenario is inching closer to reality. Researchers have created tiny beads called hydrogels that can pull water vapor from the air and release it into soil, all while delivering a steady stream of nutrients to plants.
"This integrated function of hydrogels is unprecedented," Guihua Yu, the project's lead researcher, told Anthropocene magazine. This innovative technology could revolutionize how we grow food and maintain green spaces, especially in water-scarce regions.
The secret behind these smart soil beads lies in their unique composition.
Made from water-loving polymers, hydrogels can absorb moisture from the air even in dry conditions. But what sets this latest version apart is the addition of calcium-based fertilizers to the mix.
This two-in-one approach tackles some of agriculture's biggest challenges. By capturing atmospheric moisture and slowly releasing it into soil, hydrogels could help expand farming into arid areas. At the same time, their ability to dispense fertilizer gradually could significantly reduce nutrient runoff — a major source of water pollution.
Expand article logo Continue reading
Related video: China's breakthrough: New method to extract water from lunar soil (Dailymotion)Watch now: Climate expert explains why there's 'no question' human activity causes global temperature changes
In lab tests, the results were impressive. Plants grown in hydrogel-infused soil not only survived better than those in regular soil but also grew taller and produced more buds. The researchers found they could fine-tune the water and nutrient release by adjusting factors such as humidity and temperature.
This could be important for space gardens. They are likely to leak air which would contain water vapor. So, keeping the humidity low and still watering the plants could be very important to conserve water.
I can think that the cactus that is exhibited in the post before this one could do well in very dry air, if its roots could be watered this way.
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Last edited by Void (2024-08-29 09:51:36)
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I think that possibly this could be considered a "Crop", as it allows low grade things like straw and other forms of cellulose to become useful chemicals: https://www.msn.com/en-us/foodanddrink/ … cd2d&ei=12
Quote:
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A fungus converts cellulose directly into a novel platform chemical
Story by Friederike Gawlik • 5mo • 5 min readTalaromyces verruculosus in a petri dish Credit: Ivan Schlembach
The fungus Talaromyces verruculosus can produce the chemical erythro-isocitric acid directly from cheap plant waste, thus making it interesting for industrial utilization
Thanks to the new cost-effective method, the rarely utilized sister molecule of the intensively used citric acid can benefit a sustainable circular economy—provided there is a market for it.
I would be curious to know if the chemical can stimulate the growth of Algae, Yeast, Mushrooms, and perhaps Vascular Plants, like Acetate seems to do.
But I guess the point is grasses and perhaps weeds of some sort might be able to grow in somewhat extreme greenhouse conditions, and the conversion of cellulose to "erythro-isocitric acid" might prove useful in space and on Mars of course.
Ending Pending
This article is somewhat related: https://www.msn.com/en-us/news/technolo … 6cfa&ei=18
Quote:
Lignin molecular property discovery could help turn trees into affordable, greener industrial chemicals
Story by Science X staff • 1w • 5 min read
It seems that humans are on the edge of new things in agriculture.
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Last edited by Void (2024-11-03 09:25:10)
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In a new topic about Diet, RobertDyck referred back to an earlier topic on Crops.
In addition to bringing this topic back into view, I was curious to see how many topics our members might have created with Crops in the title.
Sticky: Crops by RobertDyck [ 1 2 3 … 27 ]
Life support systems 662 2024-10-28 14:41:09 by VoidMars soil good for crops by louis [ 1 2 ]
Human missions 45 2024-04-14 03:14:54 by Mars_B4_MoonSalt, Water, Power, Crops. by Void
Life support systems 4 2024-01-04 17:53:08 by Mars_B4_MoonPhysiology of Martian crops by jfenciso [ 1 2 ]
Life support systems 31 2023-12-01 12:29:49 by Mars_B4_MoonCrops, Aquatic by Void [ 1 2 ]
Life support systems 30 2023-03-18 10:50:17 by Mars_B4_MoonCrops, Unconventional by Void [ 1 2 3 ]
Life support systems 50 2022-09-13 08:04:29 by Mars_B4_MoonGenetic Engineering on Martian crops by jfenciso
Life support systems 8 2022-04-30 12:25:52 by RobertDyckPages:1
Some of these have gained support, and might be worth reading.
The forum database contains a lot of useful content, but it is hidden away among less useful content.
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Robert had a mention of Sugar, I believe, elsewhere. This made me think of something about bees.
These are very weird bees, but some of them do pollinate, and also eat flesh: https://www.youtube.com/watch?v=UF4UW9amPVI Quote:
Terrifying Flesh-Eating Bees That Produce Meat Honey
Anton Petrov
So, they are not too productive it seems for Honey.
But as a long shot I have wondered if they could be persuaded to eat Yeast. Yeast would be a product relatively easily to produce, I think.
And it may be difficult to maintain bees that only depend on flowers. If these bees could be persuaded to consume yeast, and yet were of a type that will pollinate flowers when meat is not available, then you would have pollinators available that you could keep alive when flowers are scarce. With regular bees you may need to feed them sugar, which may be in short supply.
But it would be nice to figure out if you could modify a type of this sort of Bee to be produce more honey.
Ending Pending
It is currently thought that yeast could be grown using Acetate and Oxygen.
This article talks about plants that can grow on decaying materials: https://www.epicgardening.com/plants-kept-in-the-dark/ You have to dig into the article to find it, but it may explain how many plants can be partially sustained by Acetate. The ability to consume products of decay may be present in most or all plants, I speculate.
We have recently been exposed to articles about plants, mushrooms, algae, and yeast that can partially or completely live on Acetate:
https://www.snexplores.org/article/inno … ts-in-dark
https://www.wired.com/story/plants-growing-in-darkness/
https://newatlas.com/science/artificial … -grow-dark
Quote:
The scientists showed that the organisms could all be grown in an acetate medium in total darkness, and in some cases even more efficiently than in sunlight. The algae, for instance, was grown four times more efficiently, while yeast production was boosted an astonishing 18 times.
So, yeast appears to be the most productive. The question, is would Vulture Bees accept Yeast as a substitute for meat or flowers?
If so then you could have a food chain that might come from a power source, and would provide Mushrooms, Yeast, Bees, and Honey. Although they do not reportedly produce a lot of honey.
Two hopes for this is that they would accept yeast as food, and that they would produce more honey. Also if deprived of food when flowers needed pollination, then that they would pollinate plants.
Ending Pending
Last edited by Void (2024-12-01 08:46:31)
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I mentioned chloroplasts in bags of sterile water. The would produce oxygen and starch. Source of Cloroplasts is peas, grown 14 days from germination. More efficient than any plant because the starch doesn't feed the plant, we get to keep it all. Chloroplasts are 11% efficient at converting energy of sunlight to starch. Feed some starch in a vat of water to mould, which will produce amylase. And apply amylase to starch in water in another vat to make sugar.
We would only grow sugar cane for molasses. Mix white sugar with a little molasses to make golden yellow sugar aka light brown sugar. Add more molasses to make brown sugar aka dark brown sugar. And even more molasses to make demarara style sugar.
Mix two cups of compacted yellow sugar with one cup of boiling water and 1/4 teaspoon of imitation maple extract to make pancake syrup. Or ferment molasses with sugar in water, distil to make white rum.
Sugar can be fed to microbes to produce oil for cooking. A couple companies in the UK already sell microbial oil. Direct substitute for vegetable oil.
And I believe a microbe (bacterium or yeast) could be genetically engineered to produce bread protein. Mix starch with protein to make white flour. So no wheat?
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That sounds good. One thing that Mars offers that most of Earth does not offer is bulk freezing of foodstuffs, with relatively little effort per energy. This may compensate quite a lot for dust storms that may interrupt some types of agricultural productivity.
Ways to store bulk Oxygen may be a thing we would want to develop as well.
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Last edited by Void (2024-12-01 19:53:57)
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Beans can self-pollinate, they just need a light breeze. A fan can do that. But sugarcane and many plants need a pollinator. Bees are ideal. Just use honey bees, because they make honey. A beehive that can be closed, and taken to a different greenhouse. Smoke them before closing the hive and moving. Limit who is in the greenhouse when bees are present so no one gets stung. For years I had a variety of wasp in my back yard that ate apples. We had an arrangement: I leave them alone, they leave me alone. My apple tree died so I don't have wasps anymore. They're not scary. You only have to wear the bee keeper suit when opening their hive and taking their honey. Or moving them.
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Another paper on electroagriculture - the conversion of electricity into biomass.
https://www.cell.com/joule/fulltext/S25 … 24)00429-X
Instead of plants synthesising molecules using sunlight, they are fed energy rich precursor molecules which they metabolise into biomass. The authors claim that with present technology (22% efficient solar panels) some 4% of incoming solar energy can be converted into biomass. That is a 4x improvement over natural photosynthesis. That implies that electricity is converted into fixed plant carbohydrates with an efficiency of 18%.
Humans need about 2.5kWh of food energy per day. If that food is produced by plants, yeast, fungi and algae metabolising acetate, then some 13.9kWh of electricity would be used to feed one person each day. That is a constant power of 580W. Here on Earth, we could feed a human being using $1/day of electric energy.
What I find most interesting is that: (1) Acetate can be produced using any electricity source; and (2) Acetate can be stored in solution, allowing us to continue producing food even if the power supply is compromised. The first factor means that we can feed a human population anywhere. A colony on Pluto could be adequately fed provided they take a nuclear reactor with them. The second point means that humans won't necessarily starve if the power goes off. But they would still need reserve oxygen and CO2 scrubbing. Or enough inertia in the system to allow power to be restored before air becomes a problem.
Last edited by Calliban (Yesterday 13:50:50)
"Plan and prepare for every possibility, and you will never act. It is nobler to have courage as we stumble into half the things we fear than to analyse every possible obstacle and begin nothing. Great things are achieved by embracing great dangers."
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