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#651 2023-11-19 07:10:05

tahanson43206
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Registered: 2018-04-27
Posts: 19,405

Re: Crops

For Steve Stewart re #650

Thanks for this informative and provocative post!

In a closed environment, nothing is lost.

However, the study done by Bryce Myer provides an important datapoint for those who might be planning a closed life support system for humans away from, Earth. It would appear to be necessary to use extra energy to recover needed atoms from where they end up.

Can I offer you the challenge to try to see how that might be done?  Obviously it must be done, because there are few destinations like Mars, where an open cycle system might work.

(th)

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#652 2023-11-19 08:27:01

RobertDyck
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From: Winnipeg, Canada
Registered: 2002-08-20
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Re: Crops

NASA conducted an experiment at the Johnson Space Center a number of years ago. Called "Advanced Life Support", this experiment sealed one person in a chamber with plants gown. The goal was to produce enough food to feed that person on a vegetarian diet, and balance O2. It included a bed, sink and shower, and an incinerating toilet. They found plants sufficient to feed one person would produce 3 times as much oxygen as that person consumed. And yes, that means one person does not produce enough CO2.

Basic chemical formulas.
Photosynthesis (overall):
6 CO2 + 6 H2O → 6 O2 + C6H12O6

That last large molecule is a simple sugar called a polysaccharide.

Cellular respiration in humans or any animal:
6O2 + C6H12O6 → 6 CO2 + 6 H2O

Notice cellular respiration is exactly the opposite of photosynthesis. Since it's a closed loop then how can plants produce 3 times as much O2 as humans need? The answer is you're not looking at the whole system.

Much of the plants are not edible by humans. There's leaves, stems, roots, etc. If you were to consume all of that, then oxygen/CO2 would be balanced. So how to do that? Biosphere 2 was an experiment in the desert. A small group of people locked themselves into a large glass greenhouse with simulations of several ecological systems. They had a separate farm or garden to grow food. Because it was built in a desert, they tried to cut cost by using local soil which was mostly sand and mix in some imported twigs. As the twigs rot they become organic matter in the soil, feeding crops. However, they forgot to take into account oxygen consumed by the bacteria that rots the twigs. The bacteria consume O2 and produce CO2. There wasn't enough O2 for the humans so they had to intake a large and measured amount of air. They also had a problem with food. They counted on beans supplying most of their protein. But the bean crop failed due to blight. They tried to clean the soil of blight, but every time they thought they succeeded, as soon as the plants were about to produce beans, the blight came back.

My point is if you include composting unused plant material, that will consume O2 and produce CO2. Also any system we discussed is not pure vegetarian. We have often discussed aquaponics. That's hydroponics integrated with aquaculture. A pure hydroponic system requires nutrient solution. A simple means to make that solution is to dissolve fertilizer in water. If your source of fertilizer is Mars dirt, then it's an open system. And industrial processing requii to extract and purify fertility from Mars dirt would require more effort and energy than just treating Mars dirt to become arable soil. Use soil in trays in a greenhouse, let plants extract the nutrients themselves. However, with aquaponics you feed the fish with parts of the plants that humans do not eat. Fish poop is used as fertilizer in hydroponics. I doubt aquaponics can provide all food humans require, but can provide a significant portion. But now factor in O2 consumed and CO2 produced by those fish.

For the Large Ship, I proposed using electrolysis across a semipermeable membrane to extract salt from human urine. On Mars you may want to extract salt from Mars dirt. Before electrolysis, a membrane would extract most but not all water. The remainder would be decomposed by bacteria. Urea is CO(NH2)2, which combines with one molecule of water to form CO2 and 2 molecules of NH3 (ammonia). The ammonia is further broken down by different bacteria to become nitrite, NO2-. Still other bacteria break that down to nitrate, NO3-. Nitrate is nitrogen fertilizer for plants. The process takes months. Uric acid and creatinine are more complex. These are most of what makes human urine but there are other compounds. You must factor CO2 produced by bacteria to breakdown urine.

Then there's human feces. For the ship, processing feces is too complex. Either composing feces or grey water sewage processing can turn feces into fertilizer. Either takes months and uses multiple species of bacteria. Something not practical on a ship, but can be done on Mars. Again, factor in CO2 produced by that bacteria.

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#653 2023-11-22 09:39:07

tahanson43206
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Registered: 2018-04-27
Posts: 19,405

Re: Crops

For RobertDyck re #652.... speaking of NASA...


https://www.yahoo.com/news/nasa-awards- … 34415.html

United Press International
NASA awards $2.3 million to study growing food in lunar dust
Mark Moran
Wed, November 22, 2023 at 1:16 AM EST·1 min read
3

UPI
An illustration depicts NASA's Viper rover making tracks in the lunar dust as it travels near the moon's South Pole. Image courtesy of NASA
Nov. 22 (UPI) -- NASA has awarded $2.3 million to scientists to study how to grow vegetation in lunar soil as human exploration prepares to go beyond Earth's atmosphere, scientists said Tuesday.

Researchers say their priorities are advancing work that will grow organisms in lunar soil as part of the Thrive in DEep Space, or TIDES, program.

"The ultimate goal of the TIDES initiative is to enable long-duration space missions and improve life on Earth through innovative research," NASA said in a statement. "Space Biology supported research will enable the study of the effects of environmental stressors in spaceflight on model organisms, that will both inform future fundamental research, as well as provide valuable information that will better enable human exploration of deep space."

The projects will test how lunar soil, also known as regolith, works as a "growth substrate" for crop-producing plants "including grains, tomatoes and potatoes," NASA said.

Researchers will also work to understand how growth in lunar regolith influences plant and microbial interactions, and how in turn, these interactions affect plant development and health. They will identify and test bioremediation methods and techniques to enhance the ability of regolith to act as a growth substrate, and understand how lunar dust exposure impacts host and microbial interactions "in human-analogous model systems under simulated microgravity conditions," the NASA release continued.

11 grants have been awarded to ten institutions in nine states

The research, which will run from 2024-2027, will focus on the same type of regolith NASA has located at potential landing sites for future moon exploration missions.

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(th)

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#654 2023-12-28 18:40:27

SpaceNut
Administrator
From: New Hampshire
Registered: 2004-07-22
Posts: 29,431

Re: Crops

What to plant in a greenhouse: 10 top crops to grow

1. Chilies

Chilies are a fabulous ingredient in the kitchen, adding a kick to curries, stir-fries, pasta dishes, and everything in-between. And if you're short on space and have opted for one of the best mini greenhouses then they're a brilliant addition.

Learning how to grow chilies is relatively simple. They love bright light, shelter, and warmth, which makes them the perfect match for greenhouses. Start off the seeds in a heated propagator if your greenhouse is unheated, or indoors on a sunny windowsill, covered with a clear plastic bag. Once germinated, remove them from the propagator (or take away the bag). Transplant seedlings into individual pots when leaves appear. The RHS advises to keep them at a temperature of 60–64ºF (16–18ºC) and water regularly.

From the ferociously hot Scotch Bonnet 'Animo Red' to the sweet and mild 'Trinidad Perfume', there are all kinds of varieties to try. And don't forget that as well as using them fresh, you can dry them to add to dishes all year-round.

2. Tomatoes

Learning how to grow tomatoes is an easy skill that will reward you with the most delicious summer fruits. As they are tender plants, they do very well in greenhouses, offering a longer growing season than those grown outdoors.

You can choose between bush or cordon varieties. Bush ones don't require staking or pinching out, so are often the best type to start with if you're a beginner. Whichever you choose, providing some sort of shade in the very height of summer can be useful to prevent tough skins.

Put pots of sown seeds on a warm, bright windowsill or in a propagator to encourage them to germinate. When it's time to transplant them into their final positions, gardening expert Monty Don of Gardeners' World advises to plant them deeply – 'at least up to the first leaves.' This will encourage them to grow more roots.

3. Cucumbers

Learning how to grow cucumbers is another top choice for what to plant in a greenhouse. These delicious veggies are perfect for summer salads or sandwiches. Plus, homegrown ones taste so much better than ones bought in the shops.

It is important to note that there are two types of cucumbers: ones suitable for growing in greenhouses and ones that are grown outdoors. Greenhouse varieties provide long, smooth cucumbers. If you opt for an 'all female' type, you won't need to pinch out the male flowers (these are the ones that don't have immature fruits growing behind them).

Cucumbers are another crop that can be trained upwards, saving on space. Don't let them get too cold – the RHS recommends keeping the plants above 53–59°F (12–15°C).

Best time to plant: Mid-February to mid-March if you're growing them in a heated greenhouse and April for unheated greenhouses

4. Aubergines

There are lots of decisions to be made when it comes to choosing a greenhouse. If you opt for a heated one, you can start some crops earlier. In the case of aubergines, this can be as early as January.

Transplant plants to their final position in spring. You'll need to provide stakes for most varieties to support the heavy fruits. Mist the leaves and water regularly, and feed periodically with a high potassium fertilizer when fruits begin to appear.

They're a delicious and versatile ingredient and can be the real star of the show in many vegetarian dishes.

Best time to plant: January if growing in a heated greenhouse, otherwise February onwards.

5. Potatoes

If you learn how to grow potatoes in your greenhouse during the leaner months, you'll give yourself and your family a supply all year long. Plus, the greenhouse will keep them frost-free.

If your greenhouse is a smaller design, you can grow potatoes in bags, containers, or a barrel. You do need to chit them first – this is when you encourage them to sprout before you plant them in your greenhouse. You can do this in January and February, then plant them in your container about six weeks later when the shoots are about an inch high.

Best time to plant: Early spring

6. Brussels sprouts

They may have had a bad rep over the years. But with some simple cooking skills, there are ways to transform the humble sprout into a delicious side dish. Plus, Brussels sprouts are a great source of vitamin C and folate, and the 'Brodie' variety has good holding ability and is disease resistant.

Sow seeds in a greenhouse for a head start. You can then plant them outdoors in early summer. There's more advice on how to grow Brussels sprouts in our guide.

Best time to plant: February

7. Peas

If you sow peas early enough, they will be ready for your plate in early spring. Sow them alongside other hardy plants like leeks and sprouts, so that once the warmer weather appears you can plant them out.

Peas do like a bit of warmth to aid their growth, so investing in a heated propagator could be worth it. This particular variety of pea pictured above can also be used in salads and is highly nutritious and easy to grow. It also provides a second crop a few weeks later.

Best time to plant: February onwards

8. Kale

Full of nutritional value and called a 'superfood', this dwarf variety of kale was introduced before 1865 and produces an abundance of tender and delicate densely curled green leaves, of which the younger ones are perfect for salads.

For salads, you can sow it all year round in your greenhouse. But, if you want it to mature then you should transplant seedlings five weeks after sowing into rich firm soil outdoors, with plenty of well-rotted manure dug in.

Best time to plant: Early spring if aiming to plant out

9. Cabbages

If you start your summer cabbages off in late winter, they'll be ready for planting outdoors in the spring. They are a 'cool season' veg, which means they do well in greenhouses when it's colder.

Rich in vitamin C and antioxidants, some varieties are delicious eaten raw as well as cooked. All you need to do is sow some seeds in a tray with compost, water well, and watch them grow until they are ready for transplanting into larger pots.

As the weather gets warmer, get them accustomed to outdoor temperatures by placing them outside during the day, then plant them out around 18in (45cm) apart in raised garden beds.

Best time to plant: Late February to early March

10. Melons

A slice of juicy, fragrant melon is a real treat on a summer's day. These crops thrive in heat and humidity. So, if you have a greenhouse, it's not too tricky to grow your own.

They need fertile and moisture-retentive soil. If space is at a premium, consider growing your melons vertically. Keep watering regularly, until the fruit begins to ripen, then reduce. Similar to growing tomatoes, provide shading if it's very sunny.

It's also important to provide ventilation when the plants are in flower – this will allow the crops to be pollinated, as the RHS explains.

Cantaloupe are firm favorites with their sweet, orange flesh. Alternatively, how about learning how to grow watermelon with our guide?

Best time to plant: Early to mid-spring

Its not just about what to grow as how much to plant and when so as to get the best of the food for the diet that we willl have to deal with.

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#655 2024-02-21 11:10:32

Void
Member
Registered: 2011-12-29
Posts: 7,820

Re: Crops

I ran into this yesterday: Plant(Azolla): https://www.msn.com/en-us/health/nutrit … r-BB1iwSjO
Quote:

Common plant could help reduce food insecurity, researchers find
Story by Jeff Mulhollem • 2d

https://www.bing.com/videos/riverview/r … &FORM=VIRE
Quote:

Azolla (Azolla caroliniana) - A Water Plant You Need to Know About!

The plant is a bit like duckweed in its life cycle, but can fix Nitrogen which could be important on Mars.

It also does not need soil, which could be an advantage.

Done

Last edited by Void (2024-02-21 11:15:52)


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#656 2024-02-22 21:13:31

SpaceNut
Administrator
From: New Hampshire
Registered: 2004-07-22
Posts: 29,431

Re: Crops

40 years of crop research shows inequities

Asystematic analysis of 40 years of studies on public crop breeding programs found that cereal grains receive significantly more research attention than other crops important for food security, such as fruits and vegetables; only 33% of studies sought input from both men and women household members; and there is significantly less research in South America, the Middle East and North Africa than in sub-Saharan Africa.

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#657 2024-05-18 18:18:58

Void
Member
Registered: 2011-12-29
Posts: 7,820

Re: Crops

I suppose every possible trick matters: https://www.deseret.com/u-s-world/2024/ … mars-food/
Quote:

The U.S. Department of Agriculture shares that intercropping can look like multiple crops that share the same row or beds. The plants have to be close enough to have biological interactions. In North American indigenous tribes, a specific form of intercropping existed for hundreds of years known as “The Three Sisters.”

The Three Sisters was a name for multiple native crops that often grew together, with the USDA explaining that “The Iroquois and the Cherokee called corn, bean, and squash the three sisters’ because they nurture each other like family when planted together. ... These three plants thrive together better than when they are planted alone.”

In Central America, a similar process to the Three Sisters intercropping method was known as “milpa,” where instead of corn, bean and squash being planted together, it was actually maize and soybeans, per USDA.

The Meso American Research Center from the University of California, Santa Barbara, reports that modern Mayan farmers continue use the milpa method to grow chiles, corn, beans and squash.

That does look interesting.  Perhaps using a Nitrogen fixing crop may work?

I am not a farmer or much of a gardener, but this is interesting.
https://en.wikipedia.org/wiki/Category: … r%20plants.
Quote:

Plants that contribute to nitrogen fixation include the legume family – Fabaceae – with taxa such as clover, soybeans, alfalfa, lupins, peanuts, and rooibos. They contain symbiotic bacteria called Rhizobia within nodules in their root systems, producing nitrogen compounds that help the plant to grow and compete with other plants.

Quote:

Clover, soybeans, alfalfa, lupins, peanuts, and rooibos

Done

Last edited by Void (2024-05-18 18:27:29)


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#659 2024-05-19 15:42:40

RobertDyck
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From: Winnipeg, Canada
Registered: 2002-08-20
Posts: 7,934
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#660 2024-05-19 16:04:51

RobertDyck
Moderator
From: Winnipeg, Canada
Registered: 2002-08-20
Posts: 7,934
Website

Re: Crops

Does Tithonium Chasma contain an underground salt deposit, suitable to be mined? When a sea evaporates on Earth, salt precipitates in layers: sodium chloride (table salt), calcium chloride (road salt), and potassium chloride. Potash is mostly potassium chloride, and makes excellent potassium fertilizer. So we use orbital photography to look for salt domes. This is the indicator of a salt deposit.
Similarities of a Martian dome with terrestrial salt domes.

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#661 2024-06-22 10:08:15

Void
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Registered: 2011-12-29
Posts: 7,820

Re: Crops

This article made me want to post: https://phys.org/news/2024-06-focuses-c … ction.html
Quote:

JUNE 21, 2024

Editors' notes
New research focuses on use of cactus pear in biofuel production
by John Seelmeyer, University of Nevada, Reno

As a boy, we had a variety of Prickly Pear Cactus, outside and even overwintered it.  This would be in northeastern Minnesota.  It looked terrible after winter, it looked dead, but it recovered just fine.

So, I have a sort of an interest in it.

In space and perhaps on Mars in enclosures varieties of it may be suitable.

Two factors of having a high humidity in an enclosure would be greater corrosion, and also losses to the outside environment.  Every enclosure will tend to leak, at least a little.  So, a lower humidity might be helpful to avoid that.  Correct watering may allow for a lower humidity in the enclosures than would normally be desirable for the "Crop".

There are Thornless Species, and some that have been modified to be thornless: https://www.citycacti.com/thornless-cactus-species/  Quote:

HOLIDAY CACTUS
6 Thornless Cactus Species (Cacti Without Spines)
By
Diane Lewik
June 17, 2023

In enclosures in space/Mars, animals should be controlled in access to these plants, so thorns may not be needed.
Image Quote: Thornless-Prickly-Pear-Cactus.jpg
Quote:

The thornless prickly pear cactus belongs to the Opuntia genus which includes over 200 species of cacti. This spineless cactus is native to Mexico, but it’s now grown in many parts of the world for ornamental purposes, fodder, and fruits. Opuntia’s growth rate is quite fast thus quick results.

The thornless prickly pear cactus is a relatively easy plant to care for. It needs full sun and well-drained soil. Like most cacti, it is prone to root rot when overwatered. Pests can also be a problem for the thornless prickly pear cactus if you don’t inspect and treat it as needed.

I am anticipating some heat tolerance, and as I have said, some species can tolerate severe winters.  They grow almost up to the Arctic Circle in some rare cases.  They could produce Fruit and the pads as useful as a vegetable as well, it is said.

Quote:

There are three edible parts to a prickly pear cactus:

Nopal/pads – used as a raw or cooked vegetable;
Flowers – used similar to lettuce in salads or can be used to make fermented flower cordials;
Pear, tuna, or Indian fig – the fruit of prickly pears goes by many different names, and is used in a variety of dishes from desserts to drinks.
How to grow and eat prickly pear cactuses - Tyrant Farms
www.tyrantfarms.com/how-to-grow-and-eat-prickly-pear-cactuses/
www.tyrantfarms.com/how-to-grow-and-eat-prickly-pear-cactuses/

I certainly don't know how tolerant these plants would be to lowered air pressure, but one problem of lowered air pressure is increased evaporation, and these may be somewhat adapted already to avoid excessive evaporation.

So, it may be something to look at.

Done

Last edited by Void (2024-06-22 10:26:35)


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#662 2024-08-29 09:45:49

Void
Member
Registered: 2011-12-29
Posts: 7,820

Re: Crops

This may be of interest Spacenut: https://www.msn.com/en-us/news/technolo … 1b6f&ei=18
Quote:

Scientists make self-watering breakthrough that could transform the way we garden: 'This integrated function is ... unprecedented'
Story by Leslie Sattler • 5h • 2 min read

This two-in-one approach tackles some of agriculture's biggest challenges.
This two-in-one approach tackles some of agriculture's biggest challenges.
Imagine a world in which your garden waters and fertilizes itself.

Thanks to a groundbreaking development from scientists at the University of Texas at Austin, this sci-fi scenario is inching closer to reality. Researchers have created tiny beads called hydrogels that can pull water vapor from the air and release it into soil, all while delivering a steady stream of nutrients to plants.


"This integrated function of hydrogels is unprecedented," Guihua Yu, the project's lead researcher, told Anthropocene magazine. This innovative technology could revolutionize how we grow food and maintain green spaces, especially in water-scarce regions.

The secret behind these smart soil beads lies in their unique composition.

Made from water-loving polymers, hydrogels can absorb moisture from the air even in dry conditions. But what sets this latest version apart is the addition of calcium-based fertilizers to the mix.

This two-in-one approach tackles some of agriculture's biggest challenges. By capturing atmospheric moisture and slowly releasing it into soil, hydrogels could help expand farming into arid areas. At the same time, their ability to dispense fertilizer gradually could significantly reduce nutrient runoff — a major source of water pollution.

Expand article logo  Continue reading
Related video: China's breakthrough: New method to extract water from lunar soil (Dailymotion)

Watch now: Climate expert explains why there's 'no question' human activity causes global temperature changes
In lab tests, the results were impressive. Plants grown in hydrogel-infused soil not only survived better than those in regular soil but also grew taller and produced more buds. The researchers found they could fine-tune the water and nutrient release by adjusting factors such as humidity and temperature.

This could be important for space gardens.  They are likely to leak air which would contain water vapor.  So, keeping the humidity low and still watering the plants could be very important to conserve water.

I can think that the cactus that is exhibited in the post before this one could do well in very dry air, if its roots could be watered this way.

Done

Last edited by Void (2024-08-29 09:51:36)


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#663 2024-10-28 12:41:09

Void
Member
Registered: 2011-12-29
Posts: 7,820

Re: Crops

I think that possibly this could be considered a "Crop", as it allows low grade things like straw and other forms of cellulose to become useful chemicals: https://www.msn.com/en-us/foodanddrink/ … cd2d&ei=12
Quote:

Ad

Phys.org
25.9K Followers
A fungus converts cellulose directly into a novel platform chemical
Story by Friederike Gawlik • 5mo • 5 min read


Talaromyces verruculosus in a petri dish Credit: Ivan Schlembach

The fungus Talaromyces verruculosus can produce the chemical erythro-isocitric acid directly from cheap plant waste, thus making it interesting for industrial utilization

Thanks to the new cost-effective method, the rarely utilized sister molecule of the intensively used citric acid can benefit a sustainable circular economy—provided there is a market for it.

I would be curious to know if the chemical can stimulate the growth of Algae, Yeast, Mushrooms, and perhaps Vascular Plants, like Acetate seems to do.

But I guess the point is grasses and perhaps weeds of some sort might be able to grow in somewhat extreme greenhouse conditions, and the conversion of cellulose to "erythro-isocitric acid" might prove useful in space and on Mars of course.

Ending Pending smile

This article is somewhat related: https://www.msn.com/en-us/news/technolo … 6cfa&ei=18
Quote:

Lignin molecular property discovery could help turn trees into affordable, greener industrial chemicals
Story by Science X staff • 1w • 5 min read

It seems that humans are on the edge of new things in agriculture.

Ending Pending smile

Last edited by Void (2024-11-03 09:25:10)


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